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Six $7.95 or 12 $13.95
Grilled pork shanks - add a side for $3.50
Ranch • Mild or Spicy BBQ • Honey Mustard Cheese Sauce • Blue Cheese • Salsa Chipotle Ranch • Buffalo • Sweet Chili • Marinara Cocktail Sauce • Extra Sauce +95¢ each
Served with tortilla chips
Cup $4.95 or Bowl $6.95
Ham and turkey on a bed of mixed lettuce, topped with tomatoes, black olives, green peppers, egg, croutons, cheddar, and Swiss cheese. Served with a dinner roll.
Mixed lettuce, tomatoes, green peppers, topped with strips of grilled chicken and cheddar cheese
Lettuce topped with taco meat, tomatoes, onions, black olives, green peppers and served with salsa.
A grilled salmon fillet atop mixed lettuce, tomatoes, green peppers, cheddar and mozzarella cheese.
Ranch • Chipotle Ranch • Blue Cheese • Italian Thousand Island • Dorothy Lynch • Honey Mustard Salsa • Roasted Garlic Vinaigrette Fat-Free Ranch or Italian • Vinegar & Oil
Eight ounces of flame-broiled USDA choice center cut top sirloin steak served on Texas toast, dinner salad, and your choice of one side.
Shaved roast beef on marble rye bread, served with mashed potatoes and smothered with beef gravy.
Hand-breaded cod served with fries, coleslaw, and a lemon wedge.
Half Rack Loin back ribs smoked on-site, served with mild or spicy BBQ sauce. Includes a corn cob and served with your choice of one side.
Fried breaded fantail shrimp, served with cocktail sauce and your choice of one side.
All sandwiches served with your choice of one side
Sliced pastrami and provolone cheese on a hoagie roll.
In-house slow-roasted corned beef, sauerkraut, and Swiss cheese on toasted pumpernickel rye bread with Thousand Island dressing.
Sliced ham and Swiss cheese on Texas toast.
A tenderized beef steak, breaded and fried, served with lettuce and tomato on a toasted bun and a side of mayonnaise. (Onion on request)
Sliced roast beef and Swiss cheese on a toasted hoagie with a side of au jus.
Your choice of shaved sirloin OR chicken, mushrooms, green peppers, onions, and provolone on a toasted hoagie. (Au jus upon request)
A tenderized pork loin breaded and fried served on a toasted bun with lettuce, tomato, and a side of mayonnaise.
Crisp bacon, lettuce, tomato, and Swiss cheese on ciabatta bread.
All subs are served on a fresh hoagie roll (white or wheat) with lettuce, onion, pickle, tomato, banana pepper, oil, and vinegar. Served with choice of one side.
Sliced roast beef, turkey, ham, hard salami, Capicola, Genoa salami, and provolone cheese.
Genoa salami, ham, Capicola and provolone cheese.
Hard salami, genoa salami and provolone cheese.
Sliced roast beef, turkey, bacon, tomato, lettuce, cheddar, and Swiss cheese served on toasted marble rye bread.
Create your own pizza
Regular • Hot & Spicy • Salsa Ranch • Chipotle Ranch • BBQ
For an additional charge try Cream Cheese Sauce. Personal 95¢ • Medium 1.95 • Large 2.95
Personal $ .95
Medium $1.95
Large $2.95
Beef • Bacon • Sausage • Ham • Pepperoni • Pineapple Green Peppers • Mushrooms • Black or Green Olives Onions • Jalapeño Peppers • Cream Cheese • Sauerkraut • Tomatoes
Personal 95¢ • Medium $1.95 • Large $2.95
All Gourmets are loaded with toppings and mozzarella cheese!
Beef, pepperoni, sausage, and ham.
Tomatoes, chicken, bacon and a blend of mozzarella and cheddar cheese atop a ranch or chipotle ranch base.
Corned beef and sauerkraut on a Thousand Island base.
Ham, pineapple, and cream cheese.
Green and black olives, green peppers, onions, mushrooms, tomatoes and cream cheese.
Tomatoes, sausage, mushrooms, mozzarella, and cheddar cheese atop a cream cheese base.
Beef, pepperoni, ham, sausage, onions, green peppers, black olives, and mushrooms.
Mesquite grilled chicken on a BBQ base.
Beef, onion, and sauerkraut.
Refried beans, salsa, taco beef, onions, black olives, jalapeños, topped with lettuce, tomatoes, and served with taco sauce.
Our fresh ground burgers are half-pound, flame-broiled, and cooked medium-well. Served with your choice of side. Add an Extra Burger Patty or Chicken Breast 4.50
Our burger is served with lettuce and tomato on a toasted bun (onion on request).
4 grains, 7 veggies and spices combined in a patty served with lettuce, tomato, onion, and pickles on a ciabatta roll with a side of salsa.
Smothered with sautéed onions, American and Swiss cheese, served on grilled marble rye (Thousand Island available on request).
Onion and sauerkraut piled on our burger with Swiss cheese on a toasted bun).
Topped with mushrooms and Swiss cheese.
Topped with ham, bacon, and cheddar cheese.
Topped with pepper jack cheese, jalapeños, and BBQ sauce.
Bacon, tomato, chipotle ranch sauce, and cheddar cheese top our burger for a zesty twist!
A tender grilled breast of chicken with tomato, lettuce, and mayo served on a toasted bun.
Cheese: Pepper Jack • Cheddar • Provolone Swiss • American 95¢ each Bacon (2) $1.95 • Grilled Onions 95¢ • Sautéed Mushrooms or Green Peppers 95¢ Slice of Ham 95¢ • Jalapeños 95¢
FRENCH FRIES • WAFFLE FRIES • DINNER SALAD COLE SLAW • POTATO SALAD • CUP OF SOUP • MASHED POTATOES WITH BEEF OR COUNTRY GRAVY
ONION RINGS • SWEET POTATO FRIES
Additional $1 if chosen as a side.
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS
Regular or Sugar-Free
Tomato, Orange, Grapefruit, Cranberry, Pineapple (No free refills)
Chef's Choice! Ask your server for details.
-For their safety children must remain seated with their parents while in our restaurant.
-Please pay with cash to avoid credit card fees.
-We impose a surcharge on credit cards that is not greater than our cost of acceptance.
-Groups of eight or more will be given one check and an 18% gratuity will be added.