Check out our full menu below!

Ham and turkey on a bed of mixed lettuce, topped with tomatoes, black olives, green peppers, egg, croutons, cheddar and Swiss cheese. Served with a dinner roll.

Lettuce topped with taco meat, tomatoes, onions, black olives, green peppers. Served with salsa.

Mixed lettuce, tomatoes, green peppers, topped with strips of grilled chicken and cheddar cheese.

A grilled salmon fillet atop mixed lettuce, tomatoes, green peppers, cheddar and mozzarella cheese.

Eight ounce, flame-broiled USDA choice center cut top sirloin steak served with Texas toast, dinner salad and your choice of one side. (Not responsible for medium-well or well-done steaks.)

Shaved roast beef on marble rye bread, served with mashed potatoes and smothered with beef gravy.

Loin back ribs smoked on-site, served with mild or spicy BBQ sauce. Includes a corn cobette and served with your choice of one side.

Fried breaded fantail shrimp, served with cocktail sauce and your choice of one side.

Hand breaded cod served with French fries, cole slaw and a lemon wedge.

Sliced roast beef, turkey, ham, hard salami, capicola, genoa salami and provolone cheese.

Genoa salami, ham, capicola and provolone cheese.

Hard salami, genoa salami and provolone cheese.

Sliced roast beef, turkey, bacon, tomato, lettuce, cheddar and Swiss cheese served on toasted marble rye bread.

Our burger is served with lettuce and tomato on a toasted bun. (Onion on request.)

Topped of course with mushrooms and Swiss cheese.

4 grains, 7 veggies and spices combined in a patty served with lettuce, tomato, onion and pickles on a ciabatta roll with a side of salsa.

Topped with ham, bacon and cheddar cheese.

Topped with pepperjack cheese, jalapeños and BBQ sauce.

A tender grilled breast of chicken with tomato, lettuce and mayo served on a toasted bun.

Bacon, tomato, chipotle ranch sauce and cheddar cheese top our burger for a zesty twist!

Smothered with sautéed onions, American and Swiss cheese, served on grilled marble rye. (Thousand Island available on request.)

Onion and sauerkraut piled on our burger with Swiss cheese on a toasted bun.

Sliced pastrami and provolone cheese on a hoagie roll.

In-house slow-roasted corned beef, sauerkraut and Swiss cheese on toasted pumpernickel rye bread with Thousand Island dressing.

Sliced roast beef and Swiss cheese on a toasted hoagie with a side of au jus.

Your choice of shaved sirloin OR chicken, mushrooms, green peppers, onions and provolone on a toasted hoagie. (Au jus upon request.)

Sliced ham and Swiss cheese on Texas toast.

A tenderized pork loin breaded and fried, served on a toasted bun with lettuce, tomato and a side of mayonnaise.

A tenderized beef steak, breaded and fried, served with lettuce and tomato on a toasted bun and a side of mayonnaise. (Onion on request.)

Crisp bacon, lettuce, tomato and Swiss cheese on ciabatta bread.

Corned beef and sauerkraut on a Thousand Island base.

Tomatoes, chicken, bacon and a blend of mozzarella and cheddar cheese atop a ranch or chipotle ranch base.

Tomatoes, sausage, mushrooms, mozzarella and cheddar cheese atop a cream cheese base.

Mesquite grilled chicken on a BBQ base.

Beef, pepperoni, ham, sausage, onions, green peppers, black olives and mushrooms.

Ham, pineapple and cream cheese.

Green and black olives, green peppers, onions, mushrooms, tomatoes and cream cheese.

Beef, pepperoni, sausage and ham.

Beef, onion and sauerkraut.

Refried beans, salsa, taco beef, onions, black olives, jalapeños, topped with lettuce and tomatoes and served with taco sauce.